In Dambulla and Sigiriya, restaurant dining, or at least, fine dining is a scarcity, one that we aspire to make up for. Enjoy breathtaking panoramas as you indulge in a whirlwind of flavours from around the world. Wade into the Kandalama Lake on an oruwa as a private chef serves you champagne breakfast, sit under moonlight, surrounded by gently waving branches of silver-barked trees on a romantic dinner. Travel to Europe and Asia within the alfresco confines of our a la carte restaurant.
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